Kutheni Ilaphu Elitsha Lesilika Linevumba Elimuncu? Ngaba Kuyingozi?
- Ngamanye amaxesha, xa uqala ukuvula ukupakishwa kwelaphu lesilika elitsha okanye iimpahla zesilika, unokuqaphela ivumba elimuncu elincinane. Abathengi bahlala bexhalabile ukuba oku kungenxa yeedayi ezingezizo eco-friendly okanye ezinye ii-agent agents. Inyaniso kukuba iidayi zesilika ziye zaphuculwa ukuhlangabezana nemigangatho ye-OEKO-TEX. Ukusukela ngo-2017, i-China iphumeze imimiselo engqongqo yokusingqongileyo kuzo zonke iifektri zokudaya, ezifuna ukuphuculwa kwezixhobo okanye ukuvala iifektri ezingathobeliyo.
- Ke, akukho mfuneko yakuba nexhala malunga ne-eco-friendlyness yeedayi zesilika. Amalaphu esilika adla ngokudaywa ngeedayi zeasidi ezibuthathaka, ezivelisa imibala eqaqambileyo netyebileyo. Ezi dayi zifuna isisombululo esibuthakathaka se-asidi ngexesha lenkqubo yokudaya.
- Emva kokudayiwa, amalaphu esilika afumana unyango oluninzi emva kokudaywa, kuquka ukulungiswa, ukuthambisa, ukuhlanjwa, ukomiswa kunye nokusetwa. Injongo yokuhlamba kukususa nayiphi na idayi engaphezulu kunye ne-agent eseleyo kwindwangu, kunye nesisombululo sedayi e-acidic. Ngaphandle kokuhlanjwa ngokucokisekileyo, intsalela encinci eneasidi isenokuhlala, nto leyo ekhokelela kwivumba elimuncu elingemyoli xa ilaphu livulwa okokuqala. Le asidi eyintsalela ayinabungozi kumzimba womntu.
- Ukuphelisa iphunga, vula nje indwangu kwaye uyibeke kwindawo epholileyo, epholileyo yeentsuku ezingama-2-3, ukuvumela ukuba iphunga lichithe ngokwemvelo.
- Kwimpahla entsha yesilika okanye ezinye iimveliso zelaphu, sihlala sincoma ukuba zihlanjwe ngaphambi kokusetyenziswa.